Description
A rich and creamy sugar free hot chocolate mix made with cocoa powder, natural sweetener, and powdered milk or creamer. Perfect for cozy drinks anytime without the sugar crash.
Ingredients
1 cup cocoa powder (mix of dark and standard)
1 1/4 cup granulated sweetener (allulose or monk fruit sweetener)
1 teaspoon sea salt
1/4 cup powdered creamer or powdered milk
Instructions
1. Combine cocoa powder, sweetener, salt, and powdered creamer in a mixing bowl and stir until well blended.
2. Transfer the mix to a jar or airtight container for storage.
3. For a single serving, add 2 tablespoons of the mix into a mug.
4. Pour in hot water and stir until fully dissolved.
5. Add 3/4 cup of warm milk of choice and stir until smooth.
6. Top with whipped cream or toppings of choice and enjoy.
Notes
If you use the version with powdered milk or creamer, adjust by adding 3/4 cup warm milk instead of just water.
Store sugar free hot chocolate mix in an airtight container in a cool, dry place for up to three months.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American