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Creamy Shrimp Jalapeño & Pasta Recipe


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  • Author: Lucia
  • Total Time: 40 minutes
  • Yield: 4 servings

Description

Creamy Shrimp jalapeño & Pasta is a rich and comforting dish made with tender shrimp, penne pasta, and a smooth cream sauce infused with garlic, jalapeño, and smoky chipotle flavor. This recipe balances gentle heat with savory depth, creating a satisfying pasta that feels both indulgent and fresh. Perfect for weeknight dinners or casual gatherings, it delivers restaurant style flavor using approachable ingredients and straightforward techniques.


Ingredients

Penne pasta

Large shrimp peeled and deveined

Kosher salt

Freshly ground black pepper

Extra virgin olive oil

Red bell pepper chopped

Scallions thinly sliced

Garlic finely chopped

Fresh jalapeño seeded and chopped

La Costeña Chipotle Peppers in Adobo Sauce finely chopped

Tomato paste

Heavy cream

Finely grated Cabot Parmesan Cheese or Tillamook Parmesan Cheese


Instructions

1. Bring a large pot of well salted water to a boil and cook the penne pasta until al dente then reserve pasta water and drain

2. Season the shrimp with salt and black pepper

3. Heat olive oil in a large skillet and cook the shrimp until just opaque then remove and set aside

4. Add more olive oil to the skillet and sauté the red bell pepper until slightly softened

5. Stir in scallions garlic and chopped jalapeño and cook until fragrant

6. Add chopped chipotle peppers with their sauce and stir well

7. Mix in tomato paste and cook briefly to deepen flavor

8. Pour in reserved pasta water and stir until combined

9. Slowly add heavy cream and simmer gently until smooth

10. Return shrimp and pasta to the skillet and toss to coat evenly

11. Add grated Parmesan and continue tossing until the sauce thickens and clings to the pasta

12. Adjust seasoning if needed and remove from heat

13. Serve warm topped with extra scallions and sliced jalapeño

Notes

Use fresh shrimp for the best texture and flavor

Do not overcook the shrimp as they can become rubbery

Control the heat level by adjusting the amount of jalapeño and chipotle

Grate the cheese finely so it melts smoothly into the sauce

Add pasta water gradually to achieve a silky consistency

  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: American