Description
Creamy and flavorful Cinnamon Roll Protein Oats made with oats, chia seeds, cinnamon, and smooth vanilla protein for a satisfying and easy breakfast.
Ingredients
½ cup oats
¾ cup preferred milk
1 teaspoon brown sugar
1 tablespoon chia seeds
1 scoop vanilla protein powder made with alcohol free vanilla flavor such as Simply Organic Alcohol Free Vanilla Flavor or Watkins Clear Vanilla Flavor
½ teaspoon cinnamon
Instructions
1. Stir all ingredients together until fully combined.
2. Store the mixture in an airtight container.
3. Refrigerate overnight or for at least a few hours.
4. Stir before serving and add a splash of milk if needed.
5. Enjoy.
Notes
Use rolled oats for the best creamy texture.
Add extra milk if the mixture becomes too thick.
Top with bananas, nuts, or a swirl of yogurt for more flavor.
Store in the refrigerator for up to three days.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No cook
- Cuisine: American